Nutrition
Facts
| 2
oz. (57g) Per Serving |
Calories
|
38 |
| Calories
from Fat |
4.5 |
| |
| Amount
/ Serving |
%DV* |
|
| Total
Fat 0.7mg |
0.7% |
| Total
Carb. 8g |
2.7% |
| Sugars
5g |
|
| Dietary
Fiber 3g |
12% |
| Protein
1.4g |
2.7% |
| Vitamin
A 354 IU |
7% |
| Vitamin
C 130mg |
215% |
| Thiamin
.03mg |
3% |
| Riboflavin
.03mg |
1% |
| Vitamin
B6 .07mg |
3% |
| Vitamin
E 0mg |
0% |
| |
|
*Percent Daily Value (DV) are based on 2,000 calorie diet |
|
|
